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Fish: Tuna Casserole Mix




Source of Recipe


unknown


List of Ingredients




1/2 lb noodles flat egg noodles (or your choice)
2 Tbs dried peas (can use split peas)
2 Tbs Parmesan cheese
1/2 tsp dried tarragon
1/4 tsp white pepper
Salt to taste
1 can tuna
3 cups water


Recipe



Before leaving home or base camp, place noodles in a sealed container, then
mix all ingredients -- except tuna and water -- and place in a durable
plastic bag, within the noodle container. When ready to cook, add 3 cups
water to a small pot, and bring to boil. Add noodles and boil till tender
(10-20 minutes, depending on your elevation and noodle size). Drain most of
excess water, and add dry ingredients to pot, stirring well. Add a little
more water as necessary. Open and drain tuna, then add to noodle casserole,
continuing to stir while heating under low heat 5 more minutes.