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Sandwich: Fire-Me-Up Sandwich




Source of Recipe


unknown


List of Ingredients




Bread
Butter
Sliced Meat (ham, chicken, beef, turkey, etc...)
Shredded Cheese (colby, swiss, etc....)
Sliced Hot Peppers - Your Choice - HOW BRAVE ARE YOU!
Ranch Dressing (ketchup & mustard is ok...)
Foil


Recipe



Cut a section of foil big enough to wrap your sandwich completely. Place the
dull side of the foil up. Butter 1 slice of bread and place the butter side
down on the foil. Layer your meat on the slice of bread. Place the sliced
hot peppers on top of the meat. Sprinkle the cheese over the peppers. Butter
the other slice of bread and place the slice butter side up on the sandwich.
Wrap the sandwich in the foil making sure that you seal it all up. Lightly
press the sandwich in the foil (optional, don't know why I do this, I just
do). Place on hot coals for approx. 3-4 minutes for each side, depending on
how hot your coals really are. Once done, unwrap sandwich and enjoy. I
usually will dip mine in Ranch dressing.

NOTE: Pre-packaged sliced meats that you find in the lunchmeat case at the supermarket work real well. Pre-packaged shredded cheeses also work well.