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    Sides: Camp Potatoes


    Source of Recipe


    unknown

    List of Ingredients




    4 Potatoes, sliced
    4 Onions, sliced
    4 tb Butter or margarine
    10 oz Cheddar cheese, sharp
    Salt & pepper to taste

    Recipe



    Grease a large square of heavy foil. Arrange sliced potatoes on foil,
    sprinkle with salt and pepper and cover with sliced onions. Add chunks of
    butter or margarine. Wrap and seal foil. Cook over hot coals on a grill
    until done (30 or 40 minutes depending on fire). Open foil and add
    thin-sliced cheddar strips. Cover again and grill for a couple of minutes,
    until cheddar melts.

 

 

 


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