Sides: Camp Potatoes
Source of Recipe
unknown
List of Ingredients
4 Potatoes, sliced
4 Onions, sliced
4 tb Butter or margarine
10 oz Cheddar cheese, sharp
Salt & pepper to taste
Recipe
Grease a large square of heavy foil. Arrange sliced potatoes on foil,
sprinkle with salt and pepper and cover with sliced onions. Add chunks of
butter or margarine. Wrap and seal foil. Cook over hot coals on a grill
until done (30 or 40 minutes depending on fire). Open foil and add
thin-sliced cheddar strips. Cover again and grill for a couple of minutes,
until cheddar melts.
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