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    Sides: Campfire Corn on the Cob


    Source of Recipe


    unknown

    List of Ingredients




    1 bag of frozen corn on the cob
    butter
    salt/pepper
    Toni's (Creole seasoning)
    aluminum foil

    Recipe



    Cut foil to fit around each piece of corn on the cob. Place a pat of butter,
    salt and pepper and seasoning on the frozen corn on the cob and wrap it up,
    twisting at the ends (so it looks almost like candy wraps). Do this with
    each ear individually. Place on the grill or in open fire (if not blazing)
    and/or on hot rocks. You will not believe how easy and good this and goes
    great with everything.. Happy camping!!!
 

 

 

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