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    Honey Blueberry Spread


    Source of Recipe


    CD Kitchen

    List of Ingredients




    1/2 cup fresh or frozen (thawed) blueberries
    1/4 cup honey -- divided
    1/2 cup butter or margarine -- softened

    Recipe



    Heat blueberries and 2 Tablespoons honey in small
    pan to a boil over medium high heat, stirring
    constantly. Cook 3 to 4 minutes or until mixture
    thickens and is reduced by half. Cool. Blend in
    remaining honey. Serve spread at room temperature,
    store in refrigerator, tightly covered.
 

 

 

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