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Cinnamon Peach Cobbler




Source of Recipe


CD Kitchen


List of Ingredients




4 cups sliced peaches
1/2 cup sugar
1 Tbls and 2/3 cup Bisquick
1 tsp cinnamon
3 Tbls brown sugar
1/4 cup cold butter or margarine
3 Tbls milk


Recipe



In bowl, combine peaches, sugar, 1 Tbls. Bisquick, and cinnamon. Pour
in greased 8-inch square pan. Combine the brown sugar, and remaining
Bisquick. Cut in butter until crumbly. Stir in milk just until
blended. Drop by rounded tablespoons onto peach mixture. Bake at 400
degrees for 20 to 25 minutes or until top is golden brown and filling
is bubbly. Can be doubled in a 9x13 pan.