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    Cinnamon Roll Pudding


    Source of Recipe


    Living on a Dime

    List of Ingredients




    2-4 cinnamon rolls or donuts (about 3 cups)
    2 eggs
    1 1/2 cups milk
    3/4 cup sugar
    1 tsp. vanilla
    1/4 tsp. salt
    1/4 cup margarine or butter, melted
    2 Tbsp. honey
    Caramel ice cream topping

    Recipe



    Place torn rolls into a 1 quart greased baking dish. In a bowl, slightly beat eggs and add milk, sugar, salt and vanilla and mix. Pour over rolls. Combine honey and butter and pour over everything. Bake at 300° for 1 hour or until lightly brown. Serve with caramel topping. Makes 4-6 servings.


 

 

 


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