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Creamy Mocha Berry Parfait




Source of Recipe


CD Kitchen


List of Ingredients




1 Tbsp. PHILADELPHIA Cream Cheese, softened

1 tsp. sugar

1/4 tsp. brandy extract

1 tsp. MAXWELL HOUSE Instant Coffee, dissolved in 1 Tbsp. warm water

1/3 cup thawed COOL WHIP Whipped Topping

1 square BAKER'S Semi-Sweet Baking Chocolate, finely grated, divided

1 cup mixed fresh berries (such as strawberries, raspberries)


Recipe



MIX cream cheese, sugar, brandy extract and dissolved coffee in small bowl
with wire whisk until well blended. Gently stir in whipped topping and half
of
the chocolate.

PLACE 1/2 cup berries in each of 2 parfait glasses or dessert dishes. Top
evenly with cream cheese mixture; sprinkle with remaining chocolate. Serve
immediately
or refrigerate until ready to serve.