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    Peanut Butter Dessert


    Source of Recipe


    4 Seasons Recipes

    List of Ingredients




    1 8 oz. pkg. cream cheese, softened
    1 cup milk
    1 1/2 powdered sugar
    1 12 oz. container cool whip
    1 c. peanut butter
    1/2 c. chopped nuts

    Recipe



    Whip softened cream cheese. Beat in peanut butter and sugar. Slowly
    add milk and then thawed cool whip. Pour into a graham cracker crust
    and top with chopped nuts. Freeze 4 hours or overnight. Keep in
    freezer.
 

 

 

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