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    Ginger Ice Cream


    Source of Recipe


    Pantry Challenge

    List of Ingredients




    4 ounces ginger
    2 cups water
    8 cups milk
    2 1/2 cups sugar

    Recipe



    Wash ginger and cut in small pieces. Boil
    in water for few minutes. Strain and cool. Add sugar to milk
    and the cold ginger tea. Freeze.
 

 

 

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