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    Breakfast Casserole


    Source of Recipe


    unknown

    List of Ingredients




    4 slices bacon
    8 green onions (scallions)
    1 Tbs butter
    1 lb mushrooms, sliced
    8 eggs
    1 cup milk
    1/8 tsp pepper
    2 1/2 cups shredded cheddar cheese

    Recipe



    1 In large skillet cook bacon till crisp; drain off drippings and crumble. Wipe pan clean. Cook scallions in butter over medium heat for 2 to 3 minutes. Add mushrooms and cook for 2 to 3 minutes more. Remove from heat. In bowl beat together the eggs, milk and pepper. Stir in cheese and the mushroom mixture. Pour into a greased 2-quart 12"x7"x2" baking dish. Bake at 350° for 35 to 40 minutes, or until puffed and knife inserted comes out clean. Let stand 5 to 10 minutes before cutting.


    Servings: 6

 

 

 

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