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    Easy Seafood & Basil Alfredo


    Source of Recipe


    Simple Meals

    List of Ingredients




    8 oz. Linguine, uncooked
    1 tablespoon butter or margarine
    1 lb. medium fresh shrimp, peeled and deveined *
    1/2 teaspoon garlic salt
    1 cup milk
    1 pkg. (3 oz.) cream cheese, cubed
    1/2 teaspoon dried basil leaves
    1/2 cup grated Parmesan cheese

    Recipe



    Cook pasta according to package directions; drain.

    Meanwhile, in large skillet over medium heat, melt butter.
    Sprinkle shrimp with garlic salt; cook until shrimp turn pink, about
    2 minutes. Add milk and heat just to boiling; stir in cream cheese
    and basil. Reduce heat, stirring constantly until cream cheese is
    completely melted. Remove from heat; stir in Parmesan cheese.
    Toss hot pasta and sauce; serve immediately.

    5 servings (1 cup each).

    * Or substitute 1 lb. bay scallops or imitation seafood pieces, if
    desired.

 

 

 


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