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Spiced Scallops




Source of Recipe


unknown


List of Ingredients




Scallops: 3/4 lb. bay scallops

Spice Mixture:
2 Tbsps. fresh lemon juice
1 medium onion, chopped
3 garlic cloves, minced
1/4 cup minced parsley
3 tsp. cumin
1 tsp. cayenne pepper
1 tsp. coriander
Fresh ground pepper to taste


Recipe



1. Combine all ingredients for spice mixture. Toss the scallops in the mixture. Let them marinate for 20 minutes.
2. In a steamer, over boiling water, steam the scallops about 2 minutes. Remove from heat.

3. Place the scallops on a plate and spear with toothpics. Serve immediately.