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Butter Glaze




Source of Recipe


CD Kitchen


List of Ingredients




2 cups sifted confectioner's sugar
8 tablespoons unsalted butter
8 teaspoons milk



Recipe



Place 1 cup confectioner's sugar in a medium bowl.
In a small saucepan, melt 4 tablespoons of butter
over medium heat. Remove pan from heat; immediately
pour butter into bowl with sugar. Add 4 teaspoons
of milk and whisk until smooth. Working quickly, dip
cookies or whatever into the glaze, and place right
side up on a wire rack. Allow glaze to set, about
20 minutes.