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Buttercream Frosting

Source of Recipe

unknown


List of Ingredients

1/3 cup butter or margarine -- softened
1 16 ounce box confectioners' sugar -- sifted
1/4 cup light cream
2 teaspoons vanilla extract
1 - 2 drops food coloring -- optional



Recipe

In the bowl of an electric mixer, cream butter at medium high speed until light and fluffy.

Reduce mixer speed to medium and alternately beat in sugar and cream, a little at a time. Add vanilla and beat until creamy.