Beef: Crockpot Hobo Meatball Stew
Source of Recipe
unknown
List of Ingredients
1 lb. prepared meatballs
4 med. potatoes, cut into chunks
4 med. carrots, cut into chunks
1 lg. onion, cut into chunks
� c. catsup
� c. water
1� tsp. vinegar
� tsp. dried basil
� tsp. salt
� tsp. pepper
Recipe
Place potatoes, carrots and onions in crock; top with meatballs. Mix the
remaining ingredients and pour over the meatballs. Cover and cook on high 4
to 5 hours until veggies are tender.
NOTE: I sometimes use those leftover preformed hamburger patties cut up
into "square" meatballs.
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