Beverages: Citrus Iced Tea
Source of Recipe
unknown
List of Ingredients
2 quarts water
12 tea bags -- single tea bags (not the large
iced tea bags)
1 cup water
1 1/2 cups sugar
1/2 cup orange juice
1 cup lemon juice
orange slices
lemon slices
ice cubes
Recipe
In medium saucepan, bring 2 quarts of water to a boil. Add tea bags
and steep 10 minutes. Remove tea bags. In a small saucepan, slowly
boil 1 cup water with sugar for 3 to 5 minutes or until sugar is
dissolved. Add sugar syrup and citrus juices to tea. Remove to pitcher
or bowl and refrigerate until chilled.
Maybe refrigerated several hours. Before serving, garnish with fruit
slices and ice cubes.
Makes 10 cups.
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