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    Breakfast: Bisquick Coffeecake


    Source of Recipe


    unknown

    List of Ingredients




    Cake
    2 cups Bisquick® baking mix
    2/3 cup milk
    2 tablespoons sugar
    1 large egg
    Topping
    1/2 cup brown sugar, packed
    1 1/2 teaspoons cinnamon

    Recipe



    Preheat oven to 350 degrees F.

    Spray an 8 or 9-inch baking pan with nonstick cooking spray.

    In large bowl, combine Bisquick, milk, sugar and egg until blended.
    Spread batter into prepared baking pan.

    In medium bowl, combine brown sugar and cinnamon for topping. Sprinkle
    over batter.

    Bake coffee cake for 18 to 22 minutes.

    Serves 9.
 

 

 

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