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Recipe Categories:

    Country Cornsticks


    Source of Recipe


    4 on 4

    List of Ingredients




    1 cup buttermilk
    2 large eggs
    4 tablespoons melted butter
    1 1/4 cups stone-ground cornmeal
    3/4 cup all-purpose flour
    2 tablespoons sugar
    2 1/2 teaspoons baking powder
    1/2 teaspoon baking soda
    1/2 teaspoon salt

    Recipe



    In a bowl, whisk together 1 cup buttermilk, 2 large eggs and melted butter.
    Add liquid to dry ingredients and stir until combined. Spoon batter into
    molds and bake at 450 degrees F for 10 to 15 minutes, or until golden.

    Prep Time: 15 minutes
    Cook Time: 15 minutes
 

 

 

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