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Desserts: Fruit Cocktail Bars




Source of Recipe


Better Times Almanac


List of Ingredients




2 eggs
1-1/2 cup sugar
1 can fruit cocktail
2-1/4 cups flour
½ cup chopped nuts (optional)
1-1/2 tsp soda
½ tsp salt
1 tsp vanilla
1-1/2 cup coconut

Recipe



Beat eggs and sugar together until light and fluffy. Add fruit cocktail (with syrup) and beat again. Mix dry ingredients together and add to fruit cocktail mixture, mix well. Add vanilla, mix. Spread in a 15 x 10 x 1 inch pan that has been greased and floured. Sprinkle cocounut and nuts over the otp (optional), abke at 350 degrees for 20 to 25 minutes. Glaze while warm with the following: mix 3/4 cup sugar, ½ cup margarine, 1/4 cup milk in pan and boil for 2 minutes, stirring constantly, add ½ tsp vanilla and cool. Drizzle on bars.