Beef: American Chop Suey
Source of Recipe
unknown
Recipe Introduction
Makes 4 to 6 servings
Prep Time: 5 Minutes
Cook Time: 25 Minutes
Ready in: 30 Minutes
List of Ingredients
1 (16 ounce) package uncooked elbow macaroni
1 pound lean ground beef
1 onion, chopped
2 (10.75 ounce) cans condensed tomato soup
salt and pepper to taste
Recipe
1 Cook macaroni according to package directions.
2 Meanwhile, in a separate large skillet over medium high heat, saute the
ground beef and the onion for 5 to 10 minutes, or until meat is browned and
crumbly.
Drain thoroughly and leave the meat and onion in the skillet. Pour the two
cans of tomato soup into the skillet and stir well to combine.
3 When noodles are done, drain thoroughly and return noodles to the pot. Add
the hamburger mixture from the skillet to the pot. Mix well and season with
salt
and pepper to taste.
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