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Seafood: Escalloped Tuna




Source of Recipe


unknown


List of Ingredients




4 Tbsp. butter
4 Tbsp. flour
2 c. milk
1/2 tsp. salt
2 c. bread cubes
1 can flaked tuna fish
1 1/2 c. Cheddar or American
cheese, grated
3/4 c. stuffed olives
(optional)
1/2 c. green pepper (optional)
3/4 c. corn flakes


Recipe



Make a white sauce with butter, flour and milk. Add
salt. Add 1 cup cheese, blend. Add olives, peppers and tuna.
Arrange layer of bread cubes on bottom of buttered casserole.
Pour 1/2 of tuna mixture over bread. Spread another layer of
bread cubes over tuna. Cover with remaining tuna. Top with
corn flakes. Sprinkle with 1/2 cup cheese. Bake at 350 degrees for
20 minutes.