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    Sides: Honey Glazed Carrots


    Source of Recipe


    unknown

    List of Ingredients




    1 1/2 pounds carrots
    1 tablespoon extra-virgin olive oil
    salt and pepper -- to taste
    1 tablespoon honey

    Recipe



    Peel carrots and cut into uniform 1-1 1/2" pieces. Toss with olive
    oil,salt, and pepper. Place in an ovenproof casserole and drizzle with
    honey. Add a splash of water. Cover with foil and bake at 350°F. until
    tender, about 30-45 minutes. Remove foil and bake 5-10 more minutes
    until carrots are glazed.
 

 

 

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