member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Dawn Vezina      

Recipe Categories:

    Soup: Potato Bacon Chowder


    Source of Recipe


    unknown

    List of Ingredients




    8 slices bacon, cut up
    1 cup chopped onions
    2 cups cubed potatoes
    1 cup water
    1 cup sour cream
    1¾ 3/4 cup milk
    1 10 oz. can condensed cream of chicken soup
    ½ tsp. salt
    dash of pepper
    2 Tbsp chopped parsley

    Recipe



    Fry bacon until crisp in 3 qt. saucepan. Add onion and sauté 2-3 minutes.
    Drain. Add potatoes and water. Cover and simmer until potatoes are tender.
    Add soup and sour cream. Slowly add milk. Add salt, pepper and parsley.
    Serve steaming. Garnish with shredded cheddar cheese.
    Makes 7 cups.

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â