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    Asian Grilled Chicken


    Source of Recipe


    unknown

    List of Ingredients




    1 cup hoisin sauce
    1/4 cup rice vinegar
    2 tablespoons black bean paste
    1/4 cup minced garlic
    2 tablespoons minced fresh ginger root
    1/2 cup minced scallions
    1 tablespoon soy sauce
    1 tablespoon white wine
    1 tablespoon dry mustard
    1 tablespoon liquid hot pepper sauce
    1 teaspoon peanut oil
    1 pound boneless skinless chicken breast

    Recipe



    Combine all ingredients and mix well. Cover and chill for 2-4 hours. Remove chicken from marinade, drain well. Grill 5 minutes per side or until cooked or, bake @ 375 for 30 minutes (until juices run clear when pierced with a fork). Remove to a serving platter. Heat marinade until boiling. Simmer 3 minutes. Serve over grilled chicken. Garnish with cilantro leaves, if desired.



 

 

 


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