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    Rancher's Pork Chops for Two - 4.5 Point


    Source of Recipe


    WW Crockpot Recipes

    Recipe Introduction


    2 Servings

    List of Ingredients




    2 pork chops, fat removed
    1 small onion -- sliced
    2 medium green peppers -- sliced into rings
    4 tablespoons catsup
    2 tablespoons brown sugar substitute

    Recipe



    Brown chops to remove excess fat.

    Place onion slices in bottom of Crockette.

    Place pork chops on top of onion.

    Top with green pepper, catsup and brown sugar.

    Cover and cook for 7 to 9 hours

    - - - - - - - - - - - - - - - - - - -

    Per Serving (excluding unknown items): 248 Calories; 5g Fat (19.6%
    calories from fat); 24g Protein; 26g Carbohydrate; 4g Dietary Fiber;
    63mg Cholesterol; 450mg Sodium. Exchanges: 2 Vegetable; 1 Other
    Carbohydrates.

 

 

 


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