Kraft Shake N Bake
Source of Recipe
unknown
List of Ingredients
1/2 cup plus 1 tablespoon corn flake crumbs
2 teaspoons all-purpose flour
1 teaspoon salt
1/4 teaspoon paprika
1/4 teaspoon sugar
scant 1/4 teaspoon garlic powder
scant 1/4 teaspoon onion powder
Recipe
1. Combine all ingredients in a small bowl and stir to combine.
2. Prepare chicken following the same technique as described on the box
of the original mix using 2 1/2 lbs. of bone-in chicken (6 to 8 pieces,
with or without skin) or 2 lbs. boneless skinless chicken breast halves.
Preheat your oven to 400 degrees, then moisten the chicken with water.
Use a large plastic bag for the coating and use the same steps as
described on the original package:
Shake moistened chicken, 1 to 2 pieces at a time, in shaker bag with
coating mixture. Discard any remaining mixture and bag. Bake at 400
degrees in ungreased or foil-lined 15 x 10 x 1-inch baking pan until
cooked through - BONE-IN: 45 minutes/BONELESS: 20 minutes
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