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    Beef 'N' Noodle Skillet


    Source of Recipe


    Pantry Challenged and Frugal

    List of Ingredients




    1 lb. extra-lean ground beef
    4 oz. (2 cups) uncooked medium egg noodles
    1 cup Green Giant® Niblets® Frozen Corn
    1 cup sliced green onions
    1 cup water
    1/2 cup Old El Paso® Salsa
    2 (8-oz.) cans no-salt-added tomato sauce

    Recipe



    Brown ground beef in large skillet until thoroughly
    cooked. Drain.
    Stir in all remaining ingredients. Bring to a boil.
    Reduce heat to low; cover and simmer 10 to 12 minutes or until
    noodles are of desired doneness, stirring occasionally.
    4 (1 1/2-cup) servings
 

 

 

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