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Apple Pie Muffins




Source of Recipe


Frugal Friends in the Kitchen


List of Ingredients




Topping:
2 cups Apples -- (I used 3 small
Granny Smith apples)
1/4 cup Sugar
1/8 teaspoon Cinnamon
1 Dash Salt
2 tablespoons Flour
1 1/2 teaspoons Lemon Juice
1 tablespoon butter -- (I use butter not
margarine)
1/4 cup plus 2 tablespoons water -- total of 6
tablespoons
Waffles
1 1/2 cups Flour
2 1/2 teaspoons Baking Powder
1/2 cup Brown Sugar
1/8 Teaspoon Cinnamon
1/4 cup Applesauce
1 Egg -- lightly beaten
1 teaspoon Pure Vanilla Extract
3/4 cup Milk


Recipe



Combine all ingredients in a microwavable casserole and microwave on HIGH
for 7 minutes or until apples are tender. Stir well after 5 minutes. Set
aside until waffles are done.

While apple topping is cooking, preheat waffle iron. Combine flour, baking
powder, brown sugar, and cinnamon in medium bowl.

In small bowl, combine applesauce, egg, vanilla, and milk well. Add milk
mixture to dry ingredients and stir (I use a fork) until blended. Pour
batter onto hot waffle iron and cook until golden brown.
Top with apple topping or syrup (your choice) and enjoy!