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    Cornbread Muffins

    Source of Recipe

    Steph's Country Kitchen Goodness

    List of Ingredients

    1/2 cup cornmeal
    1-1/2 cups flour
    2/3 cup sugar
    1 tbsp. baking powder
    1/2 tsp. salt
    1/3 cup oil
    3 tbsp. melted butter
    1 tbsp. honey
    2 eggs, beaten
    1-1/4 cups milk
    Honey-butter, optional


    Recipe

    1. Combine cornmeal, flour, sugar, baking powder and salt in medium bowl.

    2. Add oil, butter, honey, eggs and milk; stir until just blended.

    3. Pour into greased 8-inch square baking pan. Bake in preheated 350º oven for 35 minutes. Yield: 9 large squares.

    *To make honey-butter, whip 1/2 cup butter with electric mixer until fluffy. Mix in 2 tbsp. honey, or to taste.


 

 

 


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