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Spice Muffins w/Maple Cinnamon Frosting




Source of Recipe


Corner Sweet Shoppe


List of Ingredients




2 1/4 C. flour
1/4 C. cornstarch
1 C. granulated sugar
2 tsp. baking powder
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. nutmeg
1/2 tsp. ginger
1/2 tsp. cloves
1 C. butter, softened
1 C. brown sugar, packed
2 tsp. vanilla extract
1 C. buttermilk
3 eggs

Frosting:
1 Tbs. maple syrup
1 tsp.cinnamon
1 tsp. vanilla extract
1/2 C. butter , softened
1/3 C. milk
3 C. powdered sugar


Recipe



Preheat oven to 350 degrees. Grease muffins pans. In a large mixing bowl, combine the first 10 ingredients. In a separate bowl, cream butter and brown sugar. Add vanilla and buttermilk; mix well. Then add eggs and mix well. Fill prepared muffin pans (only 3/4 full). Bake 20 minutes or until done. Cool.

To make frosting:
Combine ingredients and mix well. Frost cooled muffins.

Serving Size
2 doz.
Preparation Time
5 minutes
Cooking Time
20 minutes