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Beef: Cheesy Hamburger Casserole

Source of Recipe

unknown


List of Ingredients

2 lbs hamburger
1 can cream of mushroom soup
3 cups shredded,frozen hash browns
1 small onion
1 cup grated cheddar cheese
salt and pepper -- to taste



Recipe

1 Brown hamburger and onion. Drain. Add soup to meat mixture. Place hash
2 browns in 13 x 9" greased pan. Sprinkle cheese over potatoes. Top with
3 meat mixture. Bake at 375* for 1 hour.
4 To FREEZE: Assemble as usual (before baking). Wrap/bag and freeze.
5 To SERVE: Thaw in fridge overnight. Bake as usual, adding 10 min. or so
6 to total baking time. Can also add a little water (1/8 cup) to edges
7 before baking, if it looks a little dry.


Servings: 8