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    Beef: Hamburger Stroganoff

    Source of Recipe

    unknown

    List of Ingredients

    3 lbs ground beef -- browned and drained
    2 onions -- chopped
    6 cans mushroom (or 1 pound fresh, sauteed)
    6 cans cream of mushroom soup, condensed
    3 cups milk
    sprinkle pepper
    3 cups sour cream (Added after thawed)

    Recipe

    1 Brown beef & onion. Drain. Add the rest of the ingredients, simmer 10 minutes. Divide into thirds. Put each third in a gallon freezer bag, flatten and freeze.
    2 To Serve:Thaw, and heat, adding 1 cup sour cream. Serve over noodles
    3 Note: My stroganoff was a bit runny when thawed, I made rice and made it into a casserole.


    Servings: 18

 

 

 


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