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    Pork: Ham and Macaroni and Cheese


    Source of Recipe


    unknown

    List of Ingredients




    8 ounces elbow macaroni
    1 teaspoon salt
    1/4 teaspoon pepper
    3 cups shredded cheese
    2 cups thin white suace -- (recipe follows)

    Recipe



    Heat oven to 375 degrees. Cook macaroni and drain. Place half of the
    macaroni in and 2 qt casserole dish. Sprinkle with half the cheese.
    Add all of ham. Top with remaining macaroni and cheese. Pour white
    sauce over casserole. Cover and bake for 30 minutes.
 

 

 

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