Snacks: Congo Bars
Source of Recipe
unknown
Recipe Introduction
These congo bars are to die for! Everyone who's had
them has raved about them! I am going to take these to every pot
luck that I go to from now on as a sure fire winner! Also I won't be
able to stay if I don't. lol
I froze them for a little over a week and they were just as moist and
full of flavor as the day that I baked them. Would have frozen them
for longer but we just coulden't resist them!
List of Ingredients
2 3/4 cups flour
1/2 teaspoon salt
2 1/2 teaspoons baking powder
2/3 cup butter
1 pound brown sugar
3 eggs
1 teaspoon vanilla
2 cups chocolate chip
1 cup nuts -- optional
1 cup coconut -- optional
Recipe
Melt butter.
Mix in beaten eggs and brown sugar.
Add vanilla and dry ingredients.
Add chocolate chips. Also add nuts &/or coconut if desired.
Bake in a greased 9"x13" baking pan at 350 F for 24 minutes.
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