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Cream Cheese Lasagna




Source of Recipe


unknown


List of Ingredients




1 pound lean ground beef
1 26 oz. jar spaghetti sauce
1/8 teaspoon Garlic Powder
1/8 teaspoon Seasoned Salt
1 8 oz. package Cream Cheese -- softened
1 8 oz. carton dairy sour cream
6 lasagna noodles -- cooked and drained
3 cups Shredded Pizza Cheese


Recipe



Preheat oven to 375?F. In large skillet cook ground beef until brown; drain
fat. Stir in spaghetti sauce, garlic powder and seasoned salt. Set meat
mixture aside. Stir together cream cheese and sour cream until smooth.

Place 3 cooked lasagna noodles in 2-quart rectangular baking dish. Spread
with half the cream cheese mixture. Top with half of the meat mixture and
half of the cheese. Repeat layers. Bake for 30 to 35 minutes or until
heated through. Let stand 10 minutes before serving.