Instant Homemade Noodles
Source of Recipe
Country Life
Recipe Introduction
This is a great homemade noodle that you don't have to let dry. You can
use it right away.
List of Ingredients
3 Eggs
1 tsp. salt
1 stick of butter (Melted)
Enough flour to make dough. (maybe 3 - 3 1/2 cups?)
Directions
Recipe
Beat eggs, salt, and melted butter together. Add enough flour to make
dough. Cut and cook using hot broth.
Note: I never measure my flour, I just keep adding and kneading until it
is the right consistancy. Sprinkle additional flour on your work area
and rolling pin as needed.
Serving Suggestions
This is great for chicken and noodles, beef and noodles and homemade
soups.
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