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    Ham and Broccoli Scallop


    Source of Recipe


    unknown

    List of Ingredients




    White sauce:
    3 tablespoons butter
    3 tablespoons flour
    1 teaspoon salt
    ¼ teaspoon pepper
    2 ½ cups milk
    2 potatoes
    broccoli (fresh-if frozen, cook partially)
    1 cup cheddar cheese
    1 cup ham
    onion slices
    bread

    Recipe



    Prepare white sauce: Melt butter; add salt, pepper, and flour. Add milk and
    heat to boiling,
    stirring constantly. Boil one minute. In greased 9 x 13 pan, place 2 slices
    bread (crumbed),
    potatoes, broccoli, ham, onions, and cheese. Pour white sauce over top and
    cover with bread
    crumbs. Bake at 350º for 60 minutes.
 

 

 

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