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Honey Garlic Ribs




Source of Recipe


unknown


List of Ingredients




8 pounds pork spareribs
1 cup honey
1/2 cup soy sauce
1/2 cup distilled white vinegar
4 cloves garlic, minced
4 tablespoons brown sugar
2 teaspoons baking soda
2 teaspoons garlic salt


Recipe



1. Preheat oven to 375 degrees F

2. Slice the ribs into individual pieces. In a large bowl,
combine the honey, soy sauce, vinegar, garlic and brown sugar.
Stir until honey and sugar are completely dissolved, then stir in
the baking soda. The mixture will begin to foam.
Transfer ribs to the bowl, and turn to coat.

3. Cover a cookie sheet with foil, and arrange the ribs meat
side up on the sheet. Pour excess sauce over all, and sprinkle with
the garlic salt.

4. Bake for 1 hour, turning every 20 minutes.