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Too Good Baked Pork Chops




Source of Recipe


Real Food for Real People


List of Ingredients




1/2 cup Honey Mustard
1 1/2 pounds Pork Chops -- 6 chops
Non-Stick Cooking Spray
3 cups Long-Grain Brown Rice -- cooked


Recipe



Preheat oven to 425 degrees F. Spray 9x13 pan with non-stick cooking spray,
and lay pork chops in pan. Spread honey mustard over tops of pork chops.
Cover pan with aluminum foil, and bake 20-25 minutes or until pork chops are
no longer pink inside. Serve hot with rice on the side.

For freezing: Label and freeze covered, prepared pork chops (as directed
above) for up to 6 months. To cook, thaw overnight in refrigerator and bake
as directed above.