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    Homemade Tater Tots


    Source of Recipe


    CD Kitchen

    List of Ingredients




    8 med. potatoes, cooked and peeled
    4 rounded tbsp. flour
    Dash pepper
    1 tsp. salt
    Canola oil

    Recipe



    Finely shred or use ricer while potatoes are hot. Stir in flour,
    salt, and pepper. Heat 1/4 oil in heavy pan. Form into small
    balls and drop into oil. Fry till slightly golden. Drain on
    paper towels, then freeae for tater tot casserole, (or) to
    serve alone, bake in single layer on baking sheet at 400F
    till of desired cripsness.
 

 

 

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