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    Potato Pancakes


    Source of Recipe


    1956 Betty Crocker

    List of Ingredients




    6 medium potatoes -- shredded
    2 large eggs -- beaten
    2 teaspoons salt
    dash onion powder

    Recipe



    Grate 6 medium potatoes. Add and blend thoroughly eggs, salt and onion
    powder.

    Shape into patties and fry in greased skillet, about 2 minutes on each
    side, until tender and brown.

    Serve with applesauce and sour cream.

    Serves 8 to 12.
 

 

 

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