member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Dawn Vezina      

Recipe Categories:

    Bisquick Oven Baked Chicken


    Source of Recipe


    Food Mixes and Do Ahead Meals

    List of Ingredients




    1 tablespoon butter or margarine
    2/3 cup Original Bisquick® mix
    1 1/2 teaspoons paprika
    1 1/4 teaspoons salt
    1/4 teaspoon pepper
    3 to 3 1/2 pounds cut-up broiler-fryer chicken

    Recipe



    1. Heat oven to 425ºF. Melt butter in rectangular baking dish, 13x9x2
    inches, in oven.
    2. Stir together Bisquick, paprika, salt and pepper; coat chicken.
    Place skin sides down in dish (dish and butter should be hot).
    3. Bake 35 minutes; turn chicken. Bake about 15 minutes longer or
    until juice is no longer pink when centers of thickest pieces are cut.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â