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Chicken Mozzarella




Source of Recipe


unknown


List of Ingredients




4 boneless chicken breast halves
1 can Campbell's® Healthy Request® Tomato Soup
1/2 tsp. Italian seasoning OR dried oregano leaves, crushed
1/2 tsp. garlic powder
1/4 cup shredded mozzarella cheese
4 cups hot cooked corkscrew pasta, cooked without salt




Recipe



PLACE chicken in 2-qt. shallow baking dish. Mix soup, Italian seasoning and garlic. Spoon over chicken.
BAKE at 400 degrees F. for 20 min. or until done.
SPRINKLE cheese over chicken. Serve with pasta. Serves 4.





Garlic bread or breadsticks, and a green salad tossed with a garlicky vinaigrette are natural partners to this Italian-inspired dish. Serve fresh peaches drizzled with some liqueur like Frangelico, if desired and your favorite Pepperidge Farm® cookie.