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    Chicken Strips in Garlic Sauce


    Source of Recipe


    unknown

    List of Ingredients




    2 pounds chicken strips
    1/2 Cup flour
    3 cloves garlic
    1 Cup butter
    1 can condensed chicken broth

    Recipe



    1. Sprinkle salt and pepper over chicken, then coat with flour.

    2. Melt 1/2 cup butter and 2 cloves chopped garlic. Saute
    chicken in garlic and butter.

    3. In a casserole melt remaining butter and garlic. Place
    chicken in casserole with drippings. Pour can of broth over chicken.
    You can also add small can of mushrooms, if you desire. Bake at 325
    degrees F for 35 minutes uncovered. Stir occasionally.

    4. Serve with rice.
    Serves 4-6


 

 

 


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