Chicken Strips in Garlic Sauce
Source of Recipe
unknown
List of Ingredients
2 pounds chicken strips
1/2 Cup flour
3 cloves garlic
1 Cup butter
1 can condensed chicken broth
Recipe
1. Sprinkle salt and pepper over chicken, then coat with flour.
2. Melt 1/2 cup butter and 2 cloves chopped garlic. Saute
chicken in garlic and butter.
3. In a casserole melt remaining butter and garlic. Place
chicken in casserole with drippings. Pour can of broth over chicken.
You can also add small can of mushrooms, if you desire. Bake at 325
degrees F for 35 minutes uncovered. Stir occasionally.
4. Serve with rice.
Serves 4-6