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Mushrooms & Chicken with Ramen Noodles




Source of Recipe


CD Kitchen


List of Ingredients




l lb. boneless skinless chicken breast halves; cut into strips
2 cups for frozen broccol florets
1 can of sliced mushrooms
1 tablespoon of soy sauce
2 (3 oz) pkg. chicken flavored ramen noodles soup mix


Recipe



Spray large skillet with nonstick cooking spray. Heat over medium
high heat. Add chicken; cook and stir until not longer pink in the
center.

Add broccoli, mushrooms, water, soy sauce and 1 flavoring packet from
noodles. Mix well. Bring to a boil.

Break noodles in half crosswise; add to chicken and vegetables.
Return to boil.

Reduce heat; cover and simmer 5 to 10 minutes or until broccoli is
tender, stirring occasionally to separate noodles.

4 Servings