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    Paprika Chicken


    Source of Recipe


    Old Fashioned Tips

    List of Ingredients




    4 boneless chicken breasts
    1/2 cup flour
    1 tablespoon olive oil
    1/4. paprika
    1 tsp. black pepper
    1 tsp. garlic powder
    1 tsp. cayenne pepper
    1/4 cup green onion slices
    1 can (10 3/4 oz.) low fat or regular cream of chicken soup
    1 soup can water
    1 (8 oz.) carton of light sour cream

    Recipe



    Coat both sides of the chicken with flour. Heat the oil in large
    skillet and add the chicken, browning on both sides. Add soup,
    water, paprika, pepper, garlic powder, cayenne and green
    onions. Cover and simmer for about 25 minutes. Remove the
    chicken and place on serving platter. Stir the sour cream into
    gravy still in the pan. Warm through and serve with chicken.
 

 

 

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