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    Yangyom Tak - Seasoned Chicken


    Source of Recipe


    Linda's Busy Kitchen

    List of Ingredients




    2 lbs. chicken wings, drumsticks or thighs
    6 T. soy sauce
    1 T. red pepper paste
    5 T. sugar
    2 T. ketchup
    2 T. vinegar
    1 tsp. hot sauce
    1/2 c. onion, chopped
    1 tsp. garlic, chopped
    1 T. ginger, chopped
    pepper, to taste

    Recipe



    Season chicken with soy sauce, pepper, chopped garlic, and chopped
    ginger, and marinate for 1 hr.

    Brown the chicken pieces in a pan on both sides.

    Drain oil.

    Add the rest of the ingredients, and simmer.

    Add water, if needed.


 

 

 

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