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    Potato Salad


    Source of Recipe


    The New Homemaker

    List of Ingredients




    5 lbs red potatoes
    1 lb bacon diced
    1 sweet onion, diced
    1 1/2 cups mayonaise
    1 tablespoon dry mustard
    1/4 cup red wine vinegar
    2 dashes garlic powder
    1 teaspoon pepper
    1/2 teaspoon salt

    Recipe



    Cut potatoes into bite sized pieces and boil until tender. Drain.
    Cook diced bacon until crispy. Drain. Stir together remaining
    ingredients, add cooled potatoes and bacon. Mix all and let sit
    for an hour or two so flavors can blend.
 

 

 

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