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Shrimp Salad




Source of Recipe


unknown


List of Ingredients




1 head iceberg lettuce
1 can tiny shrimp
1 cup (225 ml) best foods mayonnaise (or to taste)
1 small bag frozen peas
1 can dry oriental noodles (Chung King is best)
onion powder
garlic powder
salt and pepper, to taste


Recipe



Tear the lettuce into small bits.
Combine the shrimp, lettuce, mayonnaise, onion and garlic powder (to taste)
in bowl.
Just prior to serving, add the frozen peas (leave frozen until adding) and
half the can of oriental noodles.
Mix well and season to taste.
Top off with the remainder of the noodles.
Serve at once, the peas chill the salad and it's best to eat it soon after
adding them.